How to Improve Cattle Immunity Using Ayurvedic Supplements

Cattle immunity plays a vital role in preventing diseases, improving productivity, and ensuring the overall well-being of livestock. Weak immune systems in animals can lead to frequent infections, reduced milk yield, slower growth, and increased dependency on antibiotics. Ayurveda, with its natural and preventive approach, provides effective solutions to boost immunity in cattle without any harmful side effects. Ayurvedic herbs such as Giloy, Tulsi, Ashwagandha, and Amla are rich in antioxidants and bioactive compounds that help strengthen the immune system, enhance cellular health, and improve resistance to infections. These herbs also support liver detoxification, digestion, and overall metabolic functions, which are crucial for maintaining strong immunity. Ayurdhan offers specialized herbal formulations designed to boost animal immunity. These products not only protect cattle from seasonal diseases and bacterial infections but also improve their energy levels and feed intake. Regular use helps in reducing stress, which is a common cause of immunosuppression in animals. To use, mix the recommended dosage (typically 50–100 gm depending on the animal) in the daily feed. Results such as reduced illness frequency, better feed conversion, and more active behavior can often be observed within 2–3 weeks. By incorporating Ayurvedic immunity boosters into the daily routine of livestock, farmers can reduce veterinary costs, enhance productivity, and ensure healthier and more resilient animals. This approach also aligns with organic and chemical-free farming practices.